The company was founded in 1993 and till now it has been serving delicious Chinese cuisine in the form of a high quality bistro. The place has a nice service and a good food appropriate for any type of the occasion. So you can address them for help while organizing something small like a birthday party as well as something huge like a global corporate gathering. The meals are always prepared of supreme quality fresh ingredients seasoned with herbs and spices directly imported from China.
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Take a look at PF Changs catering prices below
PF Changs catering menu consists large party starters, salads, specialties, wok classics, noodles, rice, sides and desserts.
Large party starters catering menu with prices
PF Changs Chicken Lettuce Wraps LP Our signature appetizer. Wok-seared chicken, mushrooms, green onions and water chestnuts over crispy rice sticks, with crisp lettuce cups |
$50 |
Handmade Dumplings LP 18 pieces Drizzled with a light chili sauce, served steamed or pan-fried |
|
Pork | $120 |
Shrimp | $26 |
Vegetable Spring Rolls LP 12 pieces Crispy Vietnamese-style rolls served with Bibb lettuce leaves for wrapping, cilantro, and sweet chili sauce |
$20 |
Dynamite Shrimp LP Tempura-battered, tossed in a light, spicy Sriracha aioli |
$50 |
Crispy Green Beans LP Tempura-battered with our signature spicy dipping sauce |
$15 |
Hand-Folded Crab Wontons LP 24 pieces Crispy wontons filled with crab, bell peppers and green onions, with spicy plum sauce |
$32 |
Salt & Pepper Calamari LP Crispy strips tossed with Fresno peppers and green onions, with sweet chili dipping sauce |
$34 |
Northern-Style Spare Ribs LP 24 pieces Slow-braised and dry rubbed with PF Changs five-spice seasoning |
$40 |
PF Changs BBQ Spare Ribs LP 24 pieces Slow-braised and wok-seared with a tangy Asian barbecue sauce |
$40 |
House-Made Egg Rolls LP 12 pieces Hand-rolled with marinated pork and vegetables, with PF Changs sweet & sour mustard sauce |
$34 |
Large party salads catering menu with prices
Shanghai Waldorf Salad Fresh chopped kale, endive, radicchio, crisp apples, grapes, celery, grape tomatoes and candied walnuts tossed in a light miso-lime vinaigrette |
|
Classic | $9.50 |
With Chicken | $12.50 |
Seared Ahi Salad Sushi-grade seared Ahi, over mixed greens with julienne cucumber and carrots, garnished with crispy shallots, yucca and crushed wasabi peas, in sesame vinaigrette |
$13.50 |
Lemongrass Chicken Salad Grilled chicken tossed with market-fresh greens, avocado, mango, cucumber, bean sprouts, snap peas, tomatoes and wok-charred corn, with fresh lime vinaigrette |
$11.50 |
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Large party salads catering menu with prices by PF Changs
Large party specialties catering menu with prices
PF Changs Spicy Chicken LP Sweet & spicy chili sauce with tender, bite-sized chicken |
$88 |
Almond & Cashew Chicken LP Stir-fried with bell peppers, onions, mushrooms, celery, bamboo shoots and water chestnuts in a garlic soy sauce |
$56 |
Coconut-Curry Vegetables LP Light Madras curry sauce with crispy silken tofu, baby bok choy, tomatoes, baby carrots, red peppers, Asian mushrooms and peanuts |
$40 |
Buddha’s Feast LP Savory soy sauce tossed with baked tofu, asparagus, shiitake mushrooms, broccoli and carrots, served steamed or stir fried |
$36 |
Ma Po Tofu LP Spicy garlic-red chili sauce with crispy silken tofu, in a ring of fresh steamed broccoli |
$38 |
Stir-Fried Eggplant LP Chinese eggplant tossed in a spicy vegetarian sauce with chili paste and scallions |
$44 |
Mongolian Beef LP Sweet, soy-glazed flank steak wok-seared with scallions and garlic |
$86 |
Beef á la Sichuan LP Fiery pepper sauce wok-tossed with crispy strips of marinated flank steak, julienne carrots and celery |
$64 |
Salt & Pepper Prawns LP Crispy prawns in aromatic spices with chili peppers, black beans, ginger and green onions |
$93 |
Walnut Shrimp with Melon LP Tossed in a light Asian aioli with warm candied walnuts and cool honeydew melon |
$67 |
Shrimp with Lobster Sauce LP Tossed with Chinese black beans, peas, scallions, Asian mushrooms and egg |
$72 |
Hunan-Style Hot Fish LP Spicy-sweet chili sauce with crispy slices of Alaskan cod, baby bok choy, carrots and snow peas |
$67 |
Large party wok classics catering menu with prices
Crispy Honey LP Lightly battered in a sweet and tangy honey sauce with green onions over a bed of crispy rice sticks |
|
Shrimp | $84 |
Chicken | $73 |
PF Changs Kung Pao LP Spicy Sichuan chili sauce with peanuts, celery, scallions and red chili peppers |
|
Chicken | $87 |
Shrimps | $84 |
Scallops | $92 |
Shrimp & Scallops | $88 |
Orange Peel LP Hunan chili sauce with fresh orange slices, garnished with daikon sprouts |
|
Chicken | $87 |
Beef | $64 |
Shrimp | $84 |
Sesame Chicken LP Spicy sesame sauce with broccoli, red bell peppers and onions |
$60 |
Sweet & Sour LP Tossed with pineapple, bell peppers, onions and red ginger |
|
Chicken | $68 |
Pork | $55 |
Ginger Chicken with Broccoli LP Sliced chicken breast tossed with ginger and green onions, in a ring of steamed broccoli |
$59 |
Beef with Broccoli LP Sliced flank steak seared with fresh ginger, green onions and garlic |
$55 |
Pepper Steak LP Black pepper-garlic sauce marinated flank steak, onions and bell peppers |
$73 |
Moo Goo Gai Pan LP Braised prawns and sliced chicken breast in a velvety sauce with Asian mushrooms, baby bok choy and baby carrots |
$60 |
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Large party noodles and rice catering menu with prices
PF Changs Fried Rice Combo LP Tossed in savory soy sauce with egg, julienne carrots, bean sprouts and scallions. Combination of Beef, Pork, Chicken, Shrimp and Vegetable |
$35 |
PF Changs Fried Rice LP Tossed in savory soy sauce with egg, julienne carrots, bean sprouts and scallions. Choice of Beef, Pork, Chicken, Shrimp or Vegetable |
$28 |
Vegetarian Fried Rice LP Tossed in savory sauce with broccoli, snow peas, carrots, bean sprouts and mushrooms |
$28 |
Lo Mein LP Savory soy sauce tossed with wok-seared egg noodles and fresh vegetables. Choice of Beef, Pork, Chicken, Shrimp or Vegetable |
$35 |
Lo Mein Combo LP Savory soy sauce tossed with wok-seared egg noodles and fresh vegetables. Combination of Beef, Pork, Chicken, Shrimp and Vegetable |
$40 |
Singapore Street Noodles LP Light curry sauce with thin rice noodles, sliced chicken breast, shrimp and fresh vegetables |
$35 |
Dan Dan Noodles LP Spicy sauce of red chili peppers and garlic with minced chicken and scallions over egg noodles, served with julienne cucumber and bean sprouts |
$36 |
Garlic Noodles LP Egg noodles tossed with garlic and chili pepper flakes |
$31 |
Large party sides and desserts catering menu with prices
Spicy Green Beans LP Fresh-cut and stir-fried with fiery red chili sauce, fresh garlic and Sichuan preserves |
$24 |
Spinach with Garlic LP Tender leaves stir-fried with chopped garlic |
$24 |
Sichuan-Style Asparagus LP Wok-fired with red chili paste, garlic, Sichuan preserves and sliced onions |
$29 |
Shanghai Cucumbers LP Crisp, chilled slices with a light soy sauce, sprinkled with sesame seeds |
$34 |
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The Great Wall of Chocolate ® LP A PF Changs tradition perfect for sharing. Six rich layers of frosted chocolate cake topped with semi-sweet chocolate chips, served with fresh berries and raspberry sauce – 10 Slices |
$90 |
Flour-less Chocolate Dome LP Decadent, rich chocolate cake served with fresh berries and raspberry sauce – 8 domes |
$48 |
New York-Style Cheesecake LP Smooth and creamy cheesecake on a graham cracker crust, served with fresh berries and raspberry sauce- 12 slices |
$72 |
How to order PF Changs catering?
You can place your order by calling PF Changs restaurant or by filling in the form online. Click on the link to find your nearest PF Changs location. Click here. Also here you can meet the prices.
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